Sky Lake Cooks! A Celebration of Food and Art
With Sky Lake Community
April 2, 2026
Fresh Happenings
Sky Lake Cooks
Join us for our third lively offering
of food and the arts.
Sylvia Mouzourou will again be creating a delicious locally sourced meal.
Steve Gorn and Mitchell Ditkoff will regale with music & poetry.
Invite your friends! Reserve your meal by March 27th.
Menu Options:
Veggie/Vegan or Omnivore
Gluten Free options will be available.
Email – sylviamouzourou@gmail.com
for food preferences
Cost : $35
BYB (bring your own bottle of wine)
Make reservations by March 27th.
If you are interested in performing contact
Laura Prince – princelaura.prince@gmail.com
About the Facilitator
Categories : In-Person, Wellness
Click the REGISTER NOW button above to view pricing options.